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Cucumber and Yoghurt Salad
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Fit the grating disc. Peel the cucumber, grate it and remove it to a bowl.
Fit the mini-bowl, put in the garlic and mint and process until they are finely chopped. Add the yoghurt and seasonings and process to mix. Pour the dressing over the cucumber and stir it in. Chill well before serving.
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Preparation : 10 min
Cooking : none
Ingredients
(for 4 serves) 1 cucumber
Small bunch mint
Salt and pepper
1-2 cloves garlic
1/2 pt (300 ml) plain yoghurt
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